Wines

Pale, bright and nice tints in appearance. On the nose, a very attractive delicate, fresh aromas with hints of peach and green apple.

AUSTRALIA (2008)

Deep lively colour. Strongly varietal nose, with cabernet notes of coffee, ripe berries & hints of spicy oak.

AUSTRALIA (2006)

Tending more to savoury than tropical aromas, it's a terrific accompaniment to food as it will compliment rather than compete too much.

AUSTRALIA (2009)

Spicy, toasty with stone fruit influences. The mid palate is intensely structured but elegant. Long finish with strong fruit flavours and fine acidity. A wine with great potential.

AUSTRALIA

2002 was one of the coolest years on record and this led to low yields and wonderful ripe and intense fruit flavours. This Shiraz shows elegant rich peppery flavours with the added complexity derived

AUSTRALIA (2002)

Complex minerals, lees, stone-fruit and subtle oak on the nose.

AUSTRALIA (2006)

Delicate aromas of fleurs blanches, pear, peach,apricot.

FRANCE (2007)

The complex nose combines fruits of the forrest, red berries and a hint of spice.

FRANCE

A wide, fine nose on dried fruits (almonds, hazelnuts).

FRANCE

This Champagne has a high proportion of Chardonnay giving a slightly honeyed toastiness to the firm flavours, with very fresh citrus, crisp apple acidity and some pithy element on the nose.

FRANCE