ERADUS SAUVIGNON BLANC
Displays a pungent array of tropical fruit and enticing floral notes.
NEW ZEALAND (2009)
DURVILLEA SAUVIGNON BLANC WINEMAKERS SELECTION
Lifted gooseberry, greengage, capsicum and grapefruit peel aromas, with underlying herbal notes.
NEW ZEALAND (2008)
DURVILLEA PINOT GRIGIO
Poached pear and nougat, with a whiff of brown spice.
NEW ZEALAND (2009)
DRUMSARA CENTRAL OTAGO PINOT GRIS
A full, fruity, aromatic nose with aromas of peach, pear and red delicious apple skins.
NEW ZEALAND
AWAWHITI RIESLING
Key aromas include fresh lemon, grape fruits with hints of honey and lime peel.
NEW ZEALAND (2008)
AWAWHITI PINOT GRIS
A very aromatic wine with attractive notes of Turkish delight, pears and ginger spice.
NEW ZEALAND (2008)
AUNTSFIELD RESERVE MARLBOROUGH SAUVIGNON BLANC
Intense aromas of wild gooseberry, honey dew,Rose petals and other sweet garden flowers mixed with dried tropical fruits.
NEW ZEALAND (2007)
AUNTSFIELD LONG COW MARLBOROUGH SAUVIGNON BLANC
Lifted aromas of ripe passionfruit, lemon, lime blossom and rich tropical fruits with hints of orange peel and gooseberry.
NEW ZEALAND (2009)
AUNTSFIELD COB COTTAGE CHARDONNAY
Aromas of peach, apricot, nectarine, mandarin and lemon blossom with a subtle sweet French Oak influence.
NEW ZEALAND (2008)